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Low carbohydrate eating for people with diabetes
CPD Hours / Duration
1 hour/s
Cost
Depends on Membership level

Low carbohydrate eating for people with diabetes

Presenter Dale Cooke - Diabetes QLD

Dale is an Accredited Practising Dietitian and holds qualifications in health promotion, training and assessment, and fitness. She studied dietetics when her husband was diagnosed with Type 1 Diabetes as an adult. She has been promoting improved nutrition and wellbeing for 25 years with a broad career spanning private practice, and the university, government and NGO sectors working with both individuals and public health programs.

Dale has joined Diabetes Queensland to follow her passion of promoting good health for people with diabetes. She delivers health programs.

She is married with two adult children and a flock of chickens and birds.

Course Content

Diabetes Queensland will present The Diabetes Australia Position Statement on low carbohydrate eating for people with diabetes released in 2018 and its’ application in practice.

Target Audience

Learning Outcomes

In this session, you will:

  • Gain an understanding of dietary recommendations for all Australians
  • Recognise the distinction between the Australian Dietary Guidelines and Low Carbohydrate diets
  • Examine the low carbohydrate diet recommendations and evidence
  • Explore the application of this recommendation for people with diabetes
 
The Nurses for Nurses Nursing CPD Network Australia